Je mange donc je suis – I eat therefore I am
Category: United Kingdom
I have known Chef Matt Gillan since about 2012 when he was at The Pass at South Lodge Hotel in Horsham, and I have always loved his cooking. He then moved to Brighton and did a pop-up and then heading up Pike & Pine / Red Roaster Coffee - a bit further away from me … Continue reading Heritage by Matt Gillan, Slaugham (West Sussex), United Kingdom
This is the second part of the review of Restaurant A Wong in London - if you haven't read the first part on the A Wong's dim sum lunch, you should also read it! The style of cooking at A Wong does not resemble what you find in a typical Chinese restaurant - without experiencing … Continue reading A Wong, London, United Kingdom (Part 2 – A La Carte Dinner)
I've lost count how many times I have been to Restaurant A Wong over the years - as long as someone wants to have a good Chinese meal, this is one of the very few Chinese restaurants in London I would take them to. The list of friends who want to go there with me … Continue reading A Wong, London, United Kingdom (Part 1 – Dim Sum)
Chow With Chau 