Luck must have been on my side with my visit to Momofuku Ko. This tiny 12-seater restaurant only opens the booking at exactly 10am Eastern Time in the US 1 week in advance for dinner and 2 weeks in advance for lunch on Fridays to Sundays, and the reservation can only be made on its … Continue reading Momofuku Ko, New York City, United States
Category: New York City
Degustation, New York City, United States
One of my ex-colleagues in Boston shares the same surname as me (and no, we are not related) and she loves her food, so there was a running joke in the company that we were the London and Boston representatives of Chow With Chau guide on the company intranet. She is now living in Manhattan. … Continue reading Degustation, New York City, United States
Chow With Chau 