Away from the busy streets in Hong Kong, this restaurant is located up the hill from Sheung Wan, in the quiet street of Kau U Fong, and boasts the use of the finest ingredients and the absence of artificial stuff such as baking soda for tenderising the beef and MSG for enhancing the flavours. It … Continue reading The Chairman, Hong Kong
Category: Restaurant
Tim Ho Wan, Hong Kong
Billed as the cheapest Michelin-starred restaurant in the world, Tim Ho Wan is one of those places you just have to try to see what the fuss is about. So on a business trip to Hong Kong in January 2010, I simple had to go there and see for myself. I went there first on a … Continue reading Tim Ho Wan, Hong Kong
The Vineyard at Stockcross, Newbury, United Kingdom
I had hoped that, with Daniel Galmiche taking over from John Campbell at the Vineyard, the standard would not have gone into a freefall, despite the loss of 2 Michelin stars due to the departure of Campbell. The evening started off well (well, the restaurant anyway, the hotel is another story which will be covered … Continue reading The Vineyard at Stockcross, Newbury, United Kingdom
Chow With Chau 